Ilish Polao – Hilsa Fish Pilaf Recipe Ilish Polao is a traditional Bengali delicacy, aromatic and flavorful, showcasing Hilsa fish, also known as “Ilish”. The richness of Hilsa blends beautifully with aromatic rice, making this dish a royal treat! 📝 Ingredients: 🐟 Hilsa Fish (Ilish) – 500g (cut into pieces) 🍚 Basmati Rice – […]
Category: Sundarban Hilsa Festival
Authentic Bengali Recipe: Ilish Macher Jhol (Hilsa Fish Curry)
🍲 Authentic Bengali Recipe: Ilish Macher Jhol (Hilsa Fish Curry) 🐟 Ilish Macher Jhol is a classic Bengali delicacy loved by fish enthusiasts. With the delicate aroma and rich taste of Hilsa fish (Ilish), this curry brings a perfect blend of spice and flavor to your dining table. 🛒 Ingredients: 🐟 Fresh Hilsa Fish […]
Ilish Bhaja (Fried Hilsa)
Ilish Bhaja (Fried Hilsa). 🍽️🐟 🍴 Ingredients: 🐟 Hilsa Fish (Ilish) – 4 to 6 medium-sized pieces 🧂 Turmeric Powder – 1 tsp 🧂 Salt – To taste 🌶️ Red Chilli Powder – ½ tsp (optional) 🥄 Mustard Oil – For frying (Hilsa tastes best fried in mustard oil) 🍳 Cooking Process: Step 1: […]
🍽️ Doi Ilish – Hilsa Cooked in Yogurt Sauce
🍽️ Doi Ilish – Hilsa Cooked in Yogurt Sauce Doi Ilish is a cherished Bengali delicacy where Hilsa (Ilish) fish is gently cooked in creamy yogurt sauce, resulting in a rich, aromatic, and mildly spicy flavor. 📝 Ingredients (Serves 4): 🐟 Hilsa Fish (Ilish): 4-5 pieces (500 grams approx.) 🥛 Yogurt (Doi): 1 cup, […]
Ilish Paturi – Hilsa Wrapped & Steamed in Banana Leaf
🐟 Ilish Paturi – Hilsa Wrapped & Steamed in Banana Leaf Ilish Paturi is a traditional Bengali delicacy, where the flavorful Hilsa fish (Ilish) is marinated with mustard paste and aromatic spices, wrapped lovingly in banana leaves, and steamed to perfection, retaining its delicate aroma and moisture. 🛒 Ingredients: 🐟 Hilsa fish (Ilish) – […]
Bhapa Ilish – Authentic Steamed Hilsa Recipe
🍽️ Bhapa Ilish – Authentic Steamed Hilsa Recipe 🍽️ Bhapa Ilish, a traditional Bengali delicacy, involves steaming Hilsa fish in a flavorful mustard-coconut gravy. The dish is aromatic, creamy, and known for its exquisite taste, preserving the natural essence of the beloved Hilsa fish (Ilish Maach). 🛒 Ingredients: 🐟 Hilsa Fish (Ilish) – 4-5 […]
Shorshe Ilish – Mustard Hilsa Recipe
🐟 Shorshe Ilish – Mustard Hilsa Recipe Cuisine: BengaliPreparation Time: 15 minsCooking Time: 20 minsTotal Time: 35 minsServes: 4 🍲 Ingredients: Hilsa fish (Ilish) – 6-8 pieces (around 500-600 grams), washed and cleaned. Mustard seeds (black & yellow mixed) – 4 tablespoons Poppy seeds (Posto) – 1 tablespoon (optional but recommended) Fresh Green chilies […]